Product Introduction

2,5-Dithiahexane is a chemical compound featuring two sulfur atoms in its structure, making it important in the development of certain fragrances and flavorings. Its unique properties allow it to impart specific sensory experiences in various applications. This compound is of interest in both industrial and research settings due to its distinct characteristics.

Product Composition

The composition of 2,5-Dithiahexane centers on its dithiol structure, which includes a hexane chain with sulfur located at both ends. Such a structure contributes to its desirable properties in fragrance and flavor industries, enabling the creation of complex and enjoyable aromatic profiles.

Production Process

The production of 2,5-Dithiahexane typically involves synthetic organic chemistry methods, where specific precursors are reacted under controlled conditions. This synthesis requires careful monitoring of temperature and pressure to achieve high yields of the desired compound while ensuring purity.

Efficacy and Function

2,5-Dithiahexane serves a key role in enhancing the olfactory and gustatory aspects of products in which it is incorporated. Its sulfurous notes can elevate the complexity of a fragrance or flavor profile, making it particularly effective in creating layered sensory experiences.

Application Scenarios

This compound is utilized in the formulation of various fragrance products, including perfumes and scented household products. Additionally, it finds use in flavoring agents for food products, where its characteristic note can contribute to the overall taste experience.

Packaging and Transportation

  • Storage Conditions: The product should be sealed, protected from light, kept away from high temperatures, and stored in a dry, cool, and well-ventilated place.
  • Packaging: Bulk packaging is 25kg per drum, sample packaging is 1kg per bottle, and custom packaging is available upon request.
  • Shipping Methods: FedEx, DHL, dedicated logistics, and sea freight consolidation.
  • Shelf Life: Two years.
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