Product Introduction

4-mercapto-2-pentanone is a sulfur-containing compound that plays a significant role in the fragrance and flavor industry. It is specifically noted for its strong odor, commonly compared to that of aged cheese, making it particularly useful in various culinary and olfactory applications. The compound provides a unique sensory profile that can enhance other flavors or fragrances it is combined with.

Product Composition

This compound is composed of a five-carbon backbone, featuring a thiol group which grants it its characteristic sulfurous odor. Its molecular structure allows it to contribute distinct flavor notes that can enrich a variety of food products. As a component utilized in both flavor and fragrance formulations, its contributions are vital in tailored culinary experiences.

Production Process

The production of 4-mercapto-2-pentanone typically involves the reaction of 2-pentanone with hydrogen sulfide. This process is carried out under controlled conditions to ensure the desired purity and yield. Subsequent purification steps may involve distillation to isolate the compound from by-products and impurities.

Efficacy and Function

The efficacy of 4-mercapto-2-pentanone is most prominently observed in its ability to mimic and enhance savory flavors, particularly cheese. It is used in formulations to provide depth and complexity, making it a sought-after ingredient in food science. Additionally, its distinct odor profile has applications in the fragrance industry, where it adds a unique character to various scent blends.

Application Scenarios

4-mercapto-2-pentanone finds its applications mainly in the food industry, where it is used in cheese flavors, sauces, and savory snacks. Furthermore, it is utilized in the creation of artificial flavors, enabling manufacturers to replicate complex taste profiles without natural sources. In the fragrance industry, it serves to add unique notes that can evoke specific feelings or memories connected to food and comfort.

Packaging and Transportation

  • Storage Conditions: The product should be sealed, protected from light, kept away from high temperatures, and stored in a dry, cool, and well-ventilated place.
  • Packaging: Bulk packaging is 25kg per drum, sample packaging is 1kg per bottle, and custom packaging is available upon request.
  • Shipping Methods: FedEx, DHL, dedicated logistics, and sea freight consolidation.
  • Shelf Life: Two years.
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